scroll down

Basic knowledge of flavor


Release time:

Mar 10,2020

A variety of flavor in the aroma components, as a result of the molecules in constant movement, collision, each collision of two or c more molecules, it is possible to form a new molecule, easier to imagine and understand...

a variety of flavor in the aroma components, as a result of the molecules in constant movement, collision, each collision of two or c more molecules, it is possible to form a new molecule, easier to imagine and understand...